Bao Empire


photo by Michael Falco for the New York Times

I’d written before about the odd-seeming relationship between food and architects, and mentioned Michael “Bao” Huynh, a restaurateur here in New York City who trained as an architect before opening an ever-expanding empire of restaurants. The New York Time recently published this profile of him, found here. Below is a photo of one of Michael Huynh’s restaurants, Bia Garden.

photo by Phil Kline for

photo by Phil Kline for

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